Saturday Lunch

at the Wine Cafe
From 11:30 a.m. - 3:00 p.m.

This Saturday, enjoy Chef Liz's Saturday Specials
Accompany this with Wine by the Glass
or Any Bottled Wine at Retail Price
(no corkage before 6 p.m.)

..........................................................................................................................

Chef Liz ’s Lunch Specials
Saturday, September 11, 2010   

Shrimp & Spinach Crêpe
Tender Tiger Shrimp & Spinach
Baked with a Fresh Herb Béchamel Sauce
Topped with Melted Gruyère Cheese
$12

Mediterranean Vegetable Wrap
Chick Peas, Roasted Red Peppers, Caramelized Onions,
Crumbled Goat Cheese & Baby Greens
In a Flour Tortilla Wrap
Accompanied by Macaroni Salad
$9

Grilled Sausage
On a Bed of Red Wine & Honey-Braised Red Cabbage
With a Side of Grainy Mustard
$12

Coq au Vin Blanc
All-Natural Chicken & Vegetables
Simmered in White Wine-Tomato Sauce
$12